Education Case Studies and Success Stories with Nutrislice

CASE STUDY Londonderry School District

Nutrislice helped Londonderry School District deliver meals to students during COVID-19 school closures. The district used Nutrislice's digital ordering and meal locator tools to let families pre-ord...er breakfast and lunch for home delivery. The software was easy to set up and use. On the first day, about 400 meals were delivered, nearly doubling the number served compared to pickup-only service. The solution helped more kids get healthy meals and supported families of emergency workers.

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CASE STUDY Johns Hopkins University

Nutrislice helped Johns Hopkins University Dining improve menu transparency and make nutrition info easy to find. Staff saved time using digital menu boards and a single platform. Students liked the ...new system and got more involved with campus dining. Even students without meal plans started using dining services more. The solution focused on accessibility, customization, and better student satisfaction.

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CASE STUDY Charlotte-Mecklenburg Schools

Nutrislice helped Charlotte-Mecklenburg Schools move from paper menus to digital tools. Students, parents, and staff now get real-time menu updates and allergen info. The platform links with food pro...duction software for better communication. Students use QR codes to check menus, making cafeteria lines faster. Nutrislice improved safety, convenience, and customer service for the district.

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CASE STUDY Vanderbilt University

Nutrislice helped Vanderbilt University improve its dining experience with digital menu displays and real-time updates. The platform replaced manual processes with a professional, polished system. St...aff can update menus from their smartphones. The screens look great and work well in places like the football stadium. Athletics staff praised the visuals, calling them a standout feature. Nutrislice made campus dining more modern and efficient.

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CASE STUDY University of Wisconsin-Madison

Nutrislice Essentials, Showcase, and Spotlight help University of Wisconsin-Madison make dining menus clear and easy to use. Students get real-time updates on nutrition and allergens. They can filter... menus for their needs and see ingredient details. The system connects with other tools and adapts to new challenges. Customer service from Nutrislice supports ongoing improvements.

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CASE STUDY University of Nevada, Las Vegas

Nutrislice improved menu accuracy and efficiency for University of Nevada, Las Vegas dining. The platform integrates with their production system for 100% accurate, real-time menu updates. Chefs and ...staff save time and reduce paper and ink use, cutting costs and helping the environment. The user-friendly system lets chefs focus on creativity and menu planning. Students, faculty, and staff find the menus easy to use and reliable. Nutrislice also provides strong customer service and professional support.

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